Konjac (Amorphophallus konjac) is a horticultural plant with high nutritional and medicinal values. Soft rot is a severe disease in production of konjac and it is also the main factor restricting the development of the konjac industry. It has been reported that the soft rot of konjac is mainly caused by pathogenic bacteria (mainly including Pectobacterium aroidearum. P. https://fitnessgravesyardes.shop/product-category/load-resistor/